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Category Archives: doing it wrong
Apples and Pumpkins

For the first time our backyard apple tree not only has tons of apples, it has tons of pretty ones (relatively). Last weekend I picked two giant bowls full and canned applesauce.
It really isn’t that much work but I timed it poorly so I was trying to cook dinner and keep track of my canning which involves lots of things boiling at the same time. It all worked out and now I can have a stash of applesauce.
I thought it would be funny to label it all 2005 so when we pull it out in February we can gasp and wonder how it had gotten lost in the cupboard for so long. The canning specialists tell you to eat it within a year but I’m here to tell you I’ve let stuff go way longer than that and no one died.
I have a recipe for slow cooker apple butter and I was thinking of doing a quick batch of that since I have tons of canning jars. But I already have 10 other projects going this weekend and canning would probably push me over the edge.

Check out these pumpkins Kent gave me. His are the two big pretty ones. The sad little one is mine. Babe the pig is there for perspective.
I gave him some seeds a few years ago and now he likes to grow them, too. He brought them to work and I walked over to pick them up. I put one in a backpack and carried the other one. Everybody smiles and says hi and makes chitchat with you when you’re carrying a pumpkin.
Some guy asked me for directions to a place that was completely in the opposite direction. I pointed in the direction he needed to be going and told him it was a hike. He shook his head and said I must have misunderstood and then very carefully enunciated the name of the place he was looking for. “Yup, it’s still the other way,” I said. He said he must have just overshot it and would backtrack. He’d overshot by about 12 blocks.
Children of the Corn

I really just want to use photoshop to entertain myself all day long. This is me and my sister, I think 1972. Dresses from Oma.
Posted in doing it wrong, goofy face
3 Comments
The World Expects Way Too Much Remembering

I can’t find my photos of my cucumber plants so we’ll do hedge whacking instead. Look how nice and sunny it was that day. That red line in the bottom left is a new extension cord. I accidentally whacked the old one. Flames shot out. It was pretty exciting.
Has anybody calculated how far away are we from needing to hire people to manage our privacy and security preferences?
This stuff wears me out. These sites that want you to create a login just to look at something. Nope. Not doing it. Too many logins. Too many rules. You couldn’t use the same password for everything even if you wanted to.
This makes me so cranky.
I’m tired of customer service surveys, too. That’s gone way too far
For customer service surveys my time is billed at $60 an hour, one hour minimum.
I just went to download something free and they wanted my credit card. Nope. Can’t have it. (It’s a legitimate company, not some scammy thing but I’m still not giving to them just so they can have it on file and then one of their dopey CEOs can go to happy hour at Hooters and leave his laptop in the car to get stolen.)
At the office, we changed companies for computer protection and I keep getting these emails from the old company reminding me that Your! Virus! Protection! Has! Expired! Your! Computer! Is! Not! Protected!
Except that it is, by another program. So I went to unsubscribe from the emails which was an Alice in the Rabbithole clusterfukian adventure in time-wasting. Everything I did just opened a new window and went in a big circle until I was back where I started only with a million windows open.
So then I started up the chat help with “Steve.” [Aside: I actually enjoy doing chat help for purely entertainment value.] Steve was a robot and he kept opening more windows for me to tell me what to do. And explaining how I just do this, then this, then this and then click on the button that says this and I won’t get those annoying updates.
First of all, I shouldn’t have to click more than once to unsubscribe to anything. And second, my computer wouldn’t do this, this or this nor did it have a this button.
So I wrote a toasty complaint email which I’m sure was sent directly to the CEO where it was printed on gold-plated toilet paper for his morning constitutional. Then I made a filter to send the messages straight to trash.

I almost forgot to take the “after” photo so the sun was down when I ran back out there. I took it from this angle to hide how crookedy it is. I’m too short to get the top very well and also my arms get tired.
One of my financial institutions sent me a long thing about my privacy settings which mostly said, “Hard cheese, not much you can do about us sharing your info,” except there were two things that you could ask them to leave you out. But of course you had to call. So I called and it wasn’t automated it was a person. And then we had to go through about 10 rounds of account number, social security number, describe one of your last three transactions. I got all cranky about that. Is there really a lot of fraudulent canceling of sharing information going around?
So then she said we could set up security questions so it wouldn’t be such a pain in the ass next time.
And all her suggestions were for favorite things. I don’t have favorite things. And anything that’s my favorite now is going to be long forgotten by the time I have to remember it. Then we decided on first car. But then later after I got off the phone I realized I gave the wrong car. So hopefully I’ll remain permanently confused about my first car.
Thanks technology. You’re awesome when you aren’t killing me softly with your logins and passwords.
Posted in doing it wrong
Tagged leave me alone, things I won't do, things that aren't really free
3 Comments
First Time For Everything

Someone asked me if I’d ever heard of green tomato pie.
I had not.
It didn’t take long to pull up some recipes and yesterday I tried it.
It wasn’t terrible, but it wasn’t my favorite.
I think if it were the zombie apocalypse and there was no fruit to be had but someone managed to find a sack of green tomatoes, that this pie would be a welcome treat.
But if you’d spent the past few weeks eating peach and berry pies, it was just okay.
My real thought is, you could probably saute kitchen sponges in butter, season with cinnamon, nutmeg, cloves and sugar and bake in a fatty crust and come out with something halfway decent.

Earlier in the week I did a writing retreat at Edgefield. Lots of good photos here, but make sure you’re looking at the Oregon one.
How the whole thing came about is a long story that I don’t want to go into.
But I had some work leave and I wanted to set aside some time to concentrate on a writing project and I did a little homework and found out that Edgefield has a twin room for $50 a night. So I booked it.
Overall, it was awesome. I was really happy while I was out there.
I’m the eternal over-achiever so naturally I didn’t finish everything that I wanted to do and every second I wasn’t working I felt guilty. But I did get a lot of work done and was happy with my progress.
I would do a retreat again, but I’d probably shop around and try a different place.

There were lots of great things about Edgefield. Excellent food. Great places to walk around. The soaking pool.
They have a movie theater onsite and since I never go to the movies anymore, I thought I’d treat myself to Captain America with my pizza and beer after my long day of work.
Turns out the movie was cancelled and it was a history thing: 13,000 years of Salmon in the Columbia River.
At first I was bummed but then I realized this is exactly the sort of dork thing my husband would drag me to that I would end up loving and I could still have my pizza and beer.
And it was good. And also, packed. Yes, there are tons of people who will leave their house on a Tuesday night to go to Edgefield and listen to a talk about salmon bones.
Portable Cakes

A couple of weeks ago I was walking around downtown and I saw Saint Cupcake had moved and is now located right by the office. What wonderful terrible news. I went up there for lunch and tried a pumpkin spice muffin (“Dot or full-sized?” she asked. “Full sized,” I said.) and luckily they have some savory stuff and I tried a ham and cheese brioche and I grabbed an alder-smoked chocolate chip cookie to share with Bob. I can’t wait to work my way through the entire cupcake menu.
Posted in doing it wrong
2 Comments
Advice

Whatever you do, never buy this. Seriously.
You will not be able to get anything done in your house while these are in there. Even if you hide them.
You’ll be hard at work balancing your checkbook and them boom! With no memory of how it happened you will be standing over your sink with the container in one hand and your other hand pawing them into your mouth while you scream at your spouse to stay back.
Just don’t buy them.
But if you do, invite me over.
Posted in doing it wrong
4 Comments
Peach Berry Pie!

I have a lot of stuff I intend to accomplish today so this will be quick.
Peach! Berry! Pie!
I tried Kenji’s Easy Pie Dough recipe and I think this is going to be my permanent go-to recipe from now on. I did the replacement with 6 T of shortening.
I’m going to go find my file of 10,000 pie crust recipes and tips and burn it. Too bad I finally started a tag for pie crust disasters. Hopefully, I can watch it gather spider webs.

Here’s the filling: Two baskets of strawberries, sliced; one basket of blackberries, two large peaches, sliced. The peaches were firm and I was too lazy to peel them. Didn’t matter!
Half cup regular sugar, quarter cup brown sugar, quarter teaspoon nutmeg, about a teaspoon of lemon zest and a good squish of lemon juice. Maybe 1 1/2 teaspoon worth.
I used three tablespoons of tapioca. This is the next step in my pie baking is messing with the thickeners. Three tablespoons didn’t do squat but I’m afraid of over-thickening my pies, which when I think about it, has never happened.
I put into a 400 degree oven for 20 minutes and then turned the heat to 350 and baked for another 30-40. Reminder: put a cookie sheet or foil on the underneath shelf to catch drips or you will be sorry. Unless you love burning mess in your oven. Then ignore that tip.
This pie gets an A+.
The Twenty

Twenty years ago this weekend I moved to the Pacific NW.
In didn’t happen in an orderly way and I didn’t know I was moving when I first got here.
What happened was I wanted to leave Los Angeles and I had a plan although it wasn’t a well formed plan, or even poorly formed plan. It was more like an idea that depended on a lot of luck that did not materialize.
I was in that horrible place where I had no idea what I was doing with my life and also miserably broke with a fair amount of debt to deal with.
I moved to Sacramento where nothing went right for me (details omitted, no need to rehash that horrible time) and so I spent the summer hanging out in Orleans doing odd jobs to earn enough money to make my car payments when my Aunt Aileen invited me to visit her in Portland and look around and see what I thought.

There are more details here if you feel like you’re missing out.
Right away I got some office-type jobs. I had two cousins who had just finished college living in the area so I had friendly faces to hang out with.
I started working for my Uncle the next February (career milestone in 2012!) and moved into this apartment a couple months later.
I married a local and I seem to be settled. I like this place (not the apartment, the PACNW, I only lived in the apartment for a couple years) and I like how everything turned out, but to be honest, I’m still a California girl in my heart.

This apartment is the only time I’ve ever lived by myself. I didn’t have a great TV so I read a lot of books that year.
I found these photos when I was at my folks last month. I have zero recollection of them being taken or of ever seeing them before. My Aunt must have taken them and sent them to my folks to show them how I was doing.
Obviously, I was still moving in.
It kind of blows my mind how much of that stuff I still have.

In this one I’ll point your attention to my first computer, a Mac Plus with my trusty Imagewriter. And me. I’m pretty sure I still have those sweatpants.
Posted in doing it wrong
7 Comments
The Last Mystery of Portlandia

Sign to Red Cap Lake, Marble Mountain Wilderness, CA
I cannot figure out my office building. It’s not the fanciest office building but it’s a nice building. The people in there are attorneys or software something or non-profits. Not slouchy jobs.
I’m on the 10th floor and there is maybe a handful of people that I see regularly. That includes two men who I never see without a phone in their hands. Talking on the way to the restroom. Talking on the way out of the restroom. Co-worker reports they talk on the phone while doing their business in there.
There are a number of people who do their cellphone talking in the common areas and it’s always a bit awkward to walk by and pretend like you aren’t trying to figure out what they’re talking about. Because they wouldn’t be talking in the hallway if they didn’t want everyone to know what they’re talking about.
My point is, I don’t see a lot of people on my floor. There are only three businesses other than ours, all larger. An insurance defense office, a non-profit and some sort of technological sales something. But I don’t see oodles of people around.
However, I go in the women’s restroom maybe 2-4 times a day and there is *always* someone in there. Always. Sometimes two people.
And it always smells like a truck stop after a chili cook-off.
What the hell? I don’t understand how this is even possible. How can so seemingly few people keep that room so constantly maximally busy?
You might guess that all the other floors have tagged the tenth floor women’s restroom as mostly abandoned so have spread the word: do your stink jobs on that floor. Except the stairways are locked for “safety” and our office is adjacent to the elevators so I think I’d notice excessive traffic.
They recently installed this thing called a doorpod and for the first week when you walked into the bathroom it smelled like a simmering a pot of Pez. (Improvement?) But whatever magical smell absorbing technology it uses, it was maxed out right away and no one has come back to replace it.
The whole thing is a mystery.
Posted in doing it wrong
2 Comments
She Works Hard For the Money

Some jobs I’ve had:
Jack-in-the-Box – drive through cashier; grill
Chinese restaurant – server
UC Santa Barbara – government publications library assistant
Santa Barbara Zoo- Chipwich cart
contractors license school – fraud-ish test prep assistant
Panavision Hollywood – marketing assistant
Bureau of Indian Affairs – copy clerk
Posted in doing it wrong
2 Comments
