Well, like almost everyone, I would have preferred to have a bigger celebration but also trying to keep ourselves and everyone we love healthy.
We did a family zoom call and visited our in-town relatives by standing out in the driveway with masks on.
We ended up with a pretty traditional meal. I tried the NYT buttermilk brine for the turkey breast. We made a green citrus salad which is something I always want but end up running out of steam and/or table space for and usually skip. It was fabulous. Instead of pie I made the NYT ginger-pumpkin sorbet which was wonderful and refreshing after the big meal.
Ready for a couple episodes of The Crown before staggering off to bed.
Happy Thanksgiving, everyone!
We did Chinese foods for our Thanxgivin’, our sister came over with the little boy she was watching. I think we had orange chicken, sweet and sour chicken and teriyaki chicken. It was my tribute to A Christmas Story.
Faa Raa Raa