Day Of Cooking

Today is a day of cooking. I’ve been looking foward to this all weekend. I’m making gumbo — the same recipe I made at Christmas that everybody loved. And I’m making cornbread and I’m going to try baking it in a different sized pan to see if that helps since the last time I made this recipe it didn’t want to get baked in the middle. I’m making two salads – an Asian style noodle thing and the sun-dried tomatoes, lentils and feta salad that Lisa likes so much. The salads are mostly for tomorrow night for the potluck at my last writing class. I’m also hoping to bake bread and I’m making Bob brownies. Plus I’m cleaning out the fridge and doing my usual routine with the raw vegetables. For background I’m going to watch Episodes IV to VI. Big day.

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