archives
categories
story collection
tags
- 12 Days of Christmas
- balls flying in my face
- Beg-A-Thon
- Bob
- book pile
- cats
- clip art
- dahlias
- digestive system
- enough about the roof already
- eternal overachiever
- everyone is stupid
- fukoladola
- getting stuff done
- Have you got a bad back?
- how to
- I hate shopping
- I made this
- leave me alone
- movies
- Ndns
- neighbors
- New Yorker
- nostalgia
- not writing
- other people's kids
- Percy
- pie
- plogic
- Priscilla Recipes
- pumpkins
- recipes
- revisiting old things
- soccer
- squirrels
- Star Wars
- things I hate
- things that aren't really free
- tomatoes
- tragedy
- travel
- wildlife
- wildlife cam
- World Cup
- writing
Category Archives: doing it wrong
The Test Kitchen
This week feels like it’s gone on forever. I’m beat.
Wednesday’s NYT Dining In had my favorite food porn type of article: perfect pie crust. You’d think after reading and clipping every article of this kind I’ve ever seen I’d be the reigning gold medalist in both the single and double pie crust events. But no, I haven’t even been invited to try out for the team.
Pie lady made 5 pie crusts with various approaches to the fat part: 1 all butter, 1 all shortening and 3 with different amounts of both.
She said butter won hands down. Dang, I don’t like butter crust. (I’m appalled, too but I like what I like.) I use the all shortening method which she says is popular because it’s easier to handle. If that’s easiest I guess I’d better to stick to what I’m doing.
Don’t you think being a test cook would be a weird job?
Every time I read an article and they roasted 18 turkeys, or made 12 kinds of green bean salad or once it was bread pudding and I swear the article said they made 40 different kinds to find the perfect recipe, all I can think about is the stuff that didn’t work. Do they give it to homeless shelters? Do they take it home to their families? Who had to taste and report on 40 different kinds of bread pudding? Do they throw lots away? Are they so sick of bread pudding by the end that they have the perfect recipe for a food they never want to see again in their lives?
I hate wasting food and I remember how awful I felt tossing a huge pan of carrot cake that I’d royally screwed up. I think I forgot half the flour and it was a soupy mess that nothing could save. It made a hollow whump! when it hit the bottom of the garbage can. I didn’t make it again.
Posted in baking disasters, doing it wrong, favorite
Tagged pie crust disaster
Comments Off on The Test Kitchen
Pamily Values
Last night after I finished my delicious dinner of leftover soup washed down with two glasses of my favorite $6.99 Trader Joes Tempranillo the phone rang and you know the best calls always come around dinner time.
It sounded like a recording except the recording asked me questions so I’m not sure if it was a robot blend or the lady was just so filled with family values that she spoke without inflection.
She identified herself as being from the Dove Foundation which I had never heard of before. Then she started with something about families, kids, and concerned parents and grandparents. I almost cut her off right there because I have no children and was anxious to be excused from the call. But I let her go on because she was talking about how don’t I think that measures for monitoring violence and adult content in entertainment aren’t doing enough? (Note: I’m totally paraphrasing here, especially in favor of my side of the story.)
No, I said.
She went on into a longer speech making statements like, “We’re not about censorship,” and “Sure parents can be doing something in the home but that’s not enough,” and “We all know Hollywood won’t make movies with our family values, don’t you think we should do something about that?”
I behaved poorly because I laughed and said, You’re crazy.
She told me her message was intended for concerned parents and grandparents and thanked me for my input.
I wish I’d had my act more together and could have stated my opinion more intelligently. If people want to get together and promote family entertainment, I have no problem with that. I have a big problem with someone calling my home and telling what to think and feel about a particular subject while making untrue statements and projecting a particular set of values on me. I’d love to write 10 more screens on this except, it’s of limited interest and my writing time for today has long expired.
Posted in doing it wrong, favorite
Comments Off on Pamily Values
Five Things I Like to Cook (including baking)
1. Apple Pie.
Home baked apple pie is one of the best foods known to man. My struggles to make pie crust have been well documented here. However, I do it anyway because no matter how badly it’s patched together it always tastes and smells fantastic. I like mine still warm with a scoop of vanilla ice cream. I probably make at least 10 apple pies a year and it’s one of my favorite things to bring to a function. No one ever says, “Bummer. Apple pie.”
I use the Betty Crocker recipe from my Mom’s cookbook and use unhealthy shortening in my crust. One of my tips is to use a mix of apples but at least half should be of a tart variety.
Yesterday on the radio a guy was talking about how he makes pies from scratch and he always wants to try other peoples pies to see how they measure up and so on. Another guy asked him what he means by scratch and he says he gets the pastry shell at the grocery store and then cuts and spices the fruit himself. This does not fit my definition of baking from scratch.
[Aside: while looking for pie stories I found I’ve already written about the futility of the Great Pumpkin. I have zero recollection of this. ]
2. Tamales.
I learned how to make these fairly recently. We have a friend from Mexico and I was hoping she would teach me but it never worked out and I had to take matters into my own hands. I read as many recipes as I could find in books and online and then went for it and it turned out to be labor intensive, but easy.
Now I’ve made them a bunch of times and can whip out a big batch without breaking a sweat. The corn masa bag has a recipe, too. I use real lard for the tamale and fill them with a mixture of cooked chicken, cheese, chiles and lots of spices.
They’re super delicious with green salsa and perhaps a dab of sour cream. Great to freeze and serve later and a great gift. People love tamales.
3. Gumbo.
I use the Cooks Illustrated recipe and I would give you the date of the issue if I had it handy. It’s pretty labor intensive so I have to want to spend most of the day in the kitchen. It has shrimp and sausage and all kinds of seasonings and is magically delicious. Unfortunately, this is one of the foods I ate leading up to the digestive system meltdown I had in April so now I’m afraid of it.
4. Bob’s White Bean Chili and other Taco-ey Things.
Bob’s white bean chili is a recipe I got from the Oregonian and is basically chili using chicken and white beans. But it’s easy to make, great for leftovers and yummy every time. We do a lot of chili or taco type variations. We use regular tortillas or Safeway sells tortilla crowns which are taco salad bowls made out of corn. I use Penzeys Taco Seasoning, I just bought a ginormous bag, and ground turkey. The usual toppings: grated cheese, lettuce, onions, salsa, sour cream. If we’re getting crazy we open a can of olives. My favorite food group.
5. Chocolate Chip Cookies
I’ve turned into a cookie snob and only like home baked cookies. A chocolate chip cookie is my favorite sweet. I make a batch every couple of weeks and put them in ziplock bags and freeze them and keep them at the office for an afternoon treat. I use the Toll House recipe or the Cooks Illustrated and use lots of nuts, pecans or walnuts, which I toast before I chop. One of my favorite foods.
Posted in baking disasters, cooking, doing it wrong
Comments Off on Five Things I Like to Cook (including baking)
Interim Update
I’ve started a wonderful post about things I like to cook except I was interrupted before I could finish and now I’ve got work to do so, hopefully, I can finish up tonight.
Meanwhile, three quick updates.
1. I believe my archive problems could be fixed by a quick blogger republish. Except every time I hit the republish button (home, office, various browsers and times of day), I get a hanging screen followed by an error. Will investigate further someday.
2. Remember those banking calls I was avoiding? Turned out worse than I imagined. Will not bore you except to say, it is my opinion that you avoid doing business with Washington Mutual Financial Services. They’re yucky.
3. I want to do handmade pasta for Thanksgiving but do not possess a pasta machine and didn’t want to buy one until I tried it once. I sent out a call in the office thinking among all these women, someone would have one. No, no and no. I inquired in the lunchroom and Kent (resident forester guy) found one in his attic. Score!
Posted in doing it wrong
Comments Off on Interim Update
Mythical Creatures: The Paradoxasaur

Photos: Downtown Portland last spring when I was walking back from the doctor’s office and have nothing to do with this post.
(If you believe in it, it doesn’t exist, if you don’t believe in it, it does.) The show let out by 9:20pm which was perfect. We weren’t the oldest people there. Other than old people there were young people and, of course, the requisite hipsters: the guy with the goofy knit hat with huge earflaps and lined with fur (what are those hats called?) which he wore during the entire show, the good looking jock type who walked up the aisle using his outside voice and big arm gestures to make sure we were all looking at him (I assured him we were) and the drunk loud can’t-stop-talking chick also with the flapping arms who manages to find us and position herself near us at every event we attend. I can’t stand this girl.
We must have done something terrible in a past life to be continually punished like this. Please girl, leave us alone. Tell us how we can appease you.
The beer line was long. Upstairs was the faint smell of Otto’s jacket. The show was not sold out but well attended. About 5 minutes before curtain an endless stream of people came in and went to the front looking for seats. Why?
I don’t know how to review a comedy show. There were two other comics on the bill with Demetri and they were all funny. The middle guy did a riff about losing your cellphone and not having any of your phone numbers and feeling alone. I’m probably the only person in America who writes all my phone numbers down, on paper, and then dials them in when I use the cellphone. I am by no means suggesting that this is an intelligent thing to do.
Demetri was hilarious and looks like he’s about 12 years old. He played guitar, harmonica, little bells on the floor that you hit with your foot, tambourine and keyboard. Usually two or three at a time.
I’d love to sit here and make this post better but I have a few moments and I’m going to deal with that banking thing I was whining about yesterday.
Posted in doing it wrong
Comments Off on Mythical Creatures: The Paradoxasaur
Stuck In A Rut

Today’s special feature is original art. I’m still trying to learn Illustrator with more frustration than not. This reminds me of learning to play guitar a long time ago when I was in college. I’m trying, but it’s taking me awhile and the results aren’t much to look at. I’m still having fun, I just wish I could catch on a little easier.
I thought instead of grinding through tutorials I’d make something myself. I find I learn a lot when I have to figure it out rather than the book telling me what to do. Almost two hours later, ta da! I had to abandon my first effort because it got brown and when I shrunk it to proper size it looked turd-like and made me want to stick forks in my eyes.
Aside from Illustrator, I’m stuck in the biggest rut. I can’t seem to move forward on anything. Little piddly chores go ignored. Paper accumulates. Dust bunnies peek out from the corners. Lists get stapled to other lists, or thrown away because that’s easiest.
For example I have a banking matter that’s probably going to involve at least 3 phone calls. All week long I think: Friday I will take care of this. But then Friday rolls around and I take care of a few other things and can’t bear the idea of making numerous phone calls for this matter. So I think, well this week for sure. I will do this on my lunch hour. Or, I’ll definitely take care of it before I go home. Now several weeks have gone by. The matter is unresolved and becoming time sensitive.
Yesterday we took advantage of the sun break to take a wonderful walk. I wish I would have had my camera (and that it worked) so I could have taken a picture of a huge sign someone put on a telephone pole: Jennifer: I LOVED You.
I didn’t want to, but I worked outside and cut down most of the Dahlias and dug a small batch of bulbs, washed them and set them out in the garage to dry. I suppose I should carefully store them today so I don’t run into mass-of-moldy-bulbs next spring.
We’re going to see Demetri Martin tonight. Going out on a Sunday night is something I have a firm policy of never doing. We did last weekend because it was part of our lecture series and other than the biblical downpour when the lecture let out, it wasn’t that bad. Demetri is a comedian from the Daily Show. I loved him the first time I saw him but it still took a bit of convincing before I agreed to it. Since I believe his target demographic is about half my age, you know, people who don’t covet sleep as they should, it’s seems a lot to hope for that I’ll be in bed before 11pm. But maybe.
The Hot Cocoa Ceremony
Start with a your favorite large coffee mug and fill it with milk.
Pour the milk into a blender and add a heaping tablespoon of cocoa. I recommend Penzey’s Dutch Process. Hershey’s also works. Unsweetened is ideal because then you can sweeten to taste.
Next, add any or all of the following to the blender:
Pinch salt
Pinch Cayenne
Tiny splash of vanilla (careful on this because too much wrecks it)
Sugar. The cocoa is much tastier if it’s not too sweet so don’t be afraid to be stingy with the sugar.
Next, put the top on the blender, hold it down just to be safe, and hit any button. The speed isn’t important. Once you’re sure the lid is secure, you can step away from the blender and let it do its thing while you find a pan to heat your chocolatey treat.
When your cocoa is sufficiently frothy (use your judgment) turn off the blender and pour the mix into your pan. Heat at a low temperature and don’t go into the other room to check your email and forget about it. Most people would prefer if it didn’t boil. I like to stir with a whisk.
It’s ready when you stick your finger in the mix and go, “ack, that’s hot.” Pour into your mug.
At this point you can add mini-marshmallows, a quick shaving of chocolate, a splash of adult beverage or anything else you think might be good. I know some people who like to add a tablespoon of flax seeds to the mix. I can see why this might be hard to sell to the public-at-large but you never know, try it.
Since you’ve spend this much time and gotten this many dishes dirty, you need to take the time to enjoy this cocoa. Sit down by the window and watch the wind and rain. Pull your sweater a little more tightly around your shoulders. Enjoy.
Posted in cooking, doing it wrong
Comments Off on The Hot Cocoa Ceremony
It’s a Trap. The coupon is a Trap.
This morning I did something so completely stupid you’d think I don’t pay attention to my own advice.
Based on a direct mail coupon, I made an appointment to get a “winter service special” for my car at the dealership. (01 Camry with 70K miles, so you have the details.) Today I took the car in.
You know what coupon means in car service? It means, “We must make up for the $4.99 you’re going to save by finding at least $100 worth of other services to recommend.”
DOH! This after reading on Consumerist that auto mechanics get paid on commission. Some in the 40% range. Sure, the article is referring to one particular business. We don’t know if all auto mechanics work on commission. But it makes you think, eh?
I didn’t have class today because of Veterans Day and this is the first Friday morning I’ve had since September so I had a ton of errands planned, including this car service which consists of an oil change, tire rotate, battery check, windshield wiper change (the selling point for me!) and something with fluids or hoses or whatever.
I made a 7:30am appointment thinking the drag ass out of bed early would be paid off when I was finished early and could have a fine morning of errand running. They said 1½ hours and I said no problem. Because I had tons of reading material with me.
Just like Murphy’s Law on a plane, I had a guy sit down next to me who wanted to chat. But he was mildly entertaining and I listened to his stories. He was doing the same service as me.
2½ hours later we were both a little antsy. Why was this taking so long? We joked it was probably the coupon. The guy came out to talk to him about his truck first and as soon as he opened his mouth I realized that I totally was forked by the coupon. He had a laundry list of things that should probably be taken care of.
They called my name and I followed my guy into the screw-a-torium. $527 worth of recommended services, plus replacing the spark plugs, no price given and some sort of air filter thing which I said fine: whatever. May your stupid coupon at least pay for itself.
Two of the items were 60K mile services items. “But I had the 60K mile service,” I protested. “Here?” the guy says.
No I did not. There is another dealership more convenient to my office so depending on what type of service I need and what my schedule is like, I switch back and forth. Apparently only the service I have at that dealership counts.
“No,” I say, “Can’t you tell by looking at it?”
“It doesn’t look like it was done 10K ago.” Is he covering his ass or did I not get this done? I don’t know and now like Fox Mulder, I trust no one.
One item was a front brake replacement which I expected except he wanted to wheel and deal and I did not want to spend one more minute of my morning sitting there.
One item was a battery, which I expected because I have a 60-month battery that turned 60 several months ago. I’ve been keeping an eye on it. $120. Obviously I’m stupid but that sounded awfully steep for a battery. When I balked, he started wheeling and dealing again.
One item had to do with the fuel injection. Remember my bent-over-the-hood of my Toyota story from a couple of years ago? (scroll down to June 1 and work your way up) I have to doublecheck my records but I thought they replaced my whole fuel injector apparatus during that fiasco. Does it really need to be serviced again? Are the two issues even related? This guy didn’t know jackcrap unless it was in his system.
Crap. I thought I was supposed to be able to trust the dealer.
Bob’s going to take the car to Les Schwab for the battery (I’ll report my savings here) and talk to them about the brakes. I’m going to look at my 60K service and see what they did. Crap. I hate car stuff.
But I LOVE my new windshield wipers.
Update: Bob got me a battery at Les Schwab for $72.
Posted in doing it wrong
Tagged things that aren't really free
Comments Off on It’s a Trap. The coupon is a Trap.
Wanted: Blow Torch
One of this weekend’s projects is figuring out what I’m going to make for Thanksgiving.
We’re a very small crowd (3) and I decided months ago that I didn’t want to make turkey. I was sure that as the holiday got closer I would change my mind but I haven’t. I’m not sure what this is all about because I love the traditional Thanksgiving dinner but I don’t want to do it.
Part of me says it’s the work. But the things I’m thinking of making would also be lots of work.
Anyway, I need to go through my giant recipe files and books with marked pages and figure out what it’s going to be.
At the moment I’m thinking handmade pasta because I’ve always wanted to do that. I recently ran across a recipe for pasta with pancetta and something else. I can’t remember exactly but it sounded like it would be good.
Yesterday’s New York Times had a fantastic looking bread recipe that I think I might try. Bob and I have been talking about making a bean store run so I could grab some special flour along with all my other treats.
I’d need some sort of vegetable side. I need to do some homework on that one. And dessert.
As my regular readers know, I’m all about all things pumpkin and I have a bushel sitting on my counter just longing to fulfill their life purpose to be baked into a pie. BUT Cooks Illustrated just had a Pots de Crème recipe that was very tempting. And I’ve been dying to try Crème Brûlée. I have a Kitchen Kaboodle gift certificate burning (heh heh) a hole in my pocket. Could a home kitchen blow torch be far behind?
Posted in cooking, doing it wrong
Comments Off on Wanted: Blow Torch
The Futility Factor
When I was a kid, my Mom was a school teacher and for my birthday parties we would get to watch movies. This was way, way, way before the days of VCRs and DVDs and DVRs and a pretty big forking deal.
She would bring home a film projector and we’d have to pick a movie and there weren’t ten trillion choices so we’d get some variation of Mutual of Omaha’s Wild Kingdom, I remember something with bears, or my favorite: Paddle to the Sea.
Wikipedia tells me that Paddle to the Sea was a 1941 children’s book by a Canadian writer named Holling C. Holling. (It’s a cool name but what were his parents thinking?)
The movie was made in 1966 and is about a boy who carves this Indian in a canoe and then after all his hard work, runs out to the front yard and lets it go in a stream. The movie follows the Indian canoe as it travels into bigger and bigger water. Being that I was a kid, I didn’t really get that the journey started in Canada and went through the Great Lakes to the Atlantic ocean.
I must have seen it at least a half dozen times because we also watched it at school. I still have vivid memories of the images of this film. The little canoe bobbing along next to ginormous ships. I would love to see it now and you can buy it from the National Film Board of Canada. I’m guessing demand is low as the only format is VHS.
Another movie that we watched at my birthday party and also at school at least once a year, every year, for-freaking-ever that I did not like was The Red Balloon. Omigod, I HATED that movie. Every time I had to watch it I’d come home from school and whine to my Mom. I can barely remember what I hated so much except I think it pissed me off that there was no dialogue and why was that dumb kid pointlessly chasing around this stupid red balloon?
Yesterday boingboing linked to the movie online I accidentally clicked on it and even just the opening credits made me mad. Ug, that music.
I also never liked the Great Pumpkin and I would link to it but the last two times I opened the imdb page, it crashed my browser. I think my problem with these stories was the futility factor. Linus stayed out in the pumpkin patch all night long: for nothing. That French kid had nothing better to do chase around a balloon that had a short expiration date. For proper literary scope, I should probably include a third example, but nothing is coming right now and this was intended to be a phoned in entry rather than an exhaustive study of my early cinematic experiences so I’m coming to a screeching halt right here.
Posted in doing it wrong
Comments Off on The Futility Factor
