No Carb Left Behind

Earlier this month I wanted to do 12 Days of Christmas with the Rentz girls but I could only find 3 photos. I just picked up another giant bag of photos on this trip so next year, watch out. I love this one because of the lederhosen and also the delighted expression on both our faces. We always had a really cool swing set in the backyard when we were little.

This morning I tried on my test pants. You know the pants you use to test how far gone you are? If you can zip them, you’re still okay.

I could zip them. Whew.

I think what saved me is the 10 lbs. of Fisherman’s Friend I’ve eaten in the last 2 months for the never-ending cough. They keep me from coughing and I can’t say they kill my appetite but they don’t do it any favors. It also helped that no one ever got around to making cookies.

Christmas was all good. California was great. I’ve enjoyed my time off. I accomplished about a third of the things on my list which is pretty good.

I even did the thing that’s been on my xmas vacation list for about 5 years that I always put off. I cleaned out my pantry. I took everything out and scrubbed down all the shelves and tossed all the outdated stuff. It’s always funny to find something that says Best By 2005 and you can’t imagine it’s been there that long.

Here’s a question: why do baking mixes come in goofy quantities? The instructions for making will call for 2 1/2 cups of mix but the package will have 3 1/2 cups of mix? What do you do with the extra mix? Yeah, duh, you could buy another mix but I’m not falling into their trap. I’m going to combine all our leftover mixes and make date muffin-cornbread-12 grain pancake something.

Bob and his new friend Shyboy having a Christmas nap.

I also finally tried that recipe for Ocean Rolls that I’ve been sitting on since summer. As usual I biffed it up a bit. I guess I need my recipes a little more hand-holdy than that one. After it was too late I found a site where someone had posted feedback and said that it was too much flour. My dough was pretty dry.

Then I couldn’t understand the instructions for shaping them so I wung it. When I opened the oven door to check progress, they’d all come unrolled and it looked like Medusa’s nightstand if she takes her snakes off when she showers.

They tasted terrific so I will definitely try again.

Tonight I’m having my favorite New Year’s Eve — the one where I stay home and reheat leftovers then go to bed by 9pm. I woke up at 5 this morning so I might go to bed earlier.

Happy New Year.

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One Response to No Carb Left Behind

  1. LuLubelle says:

    Note to self: Buy Fisherman’s Friend…

    Happy New Year!

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